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IHOP Does a Sweet Job - Creating Customer Love

Jan 27, 2015

As a Canadian, I don't have nearly enough access to breakfast. What they serve - sweet and greasy goodness - is just a treat each time I'm visiting the United States, and I admit I actively seek out IHOP.  What I didn't realize is that IHOP has a robust customer experience platform with a goal to secure customer love and word of mouth marketing. Their program has short-, medium- and long-term goals and respective measures, all of which address a goal to create a consistent dining experience.  As this article explains, IHOP has implemented measurement processes which prompt review of people performance, experience perception, quality and consistency.  These domains seem totally appropriate for great customer experience metrics.

 The measurement processes differ based on the need to review and combine people measures, perception measures, quality, and consistency measures–across all aspects of visiting a restaurant and sharing a great meal, seeing strong value for the price and intending to return again - See more at: http://loyalty360.org/resources/article/customer-loyalty-to-customer-love-at-ihop#sthash.Et88xoDJ.dpuf
 The measurement processes differ based on the need to review and combine people measures, perception measures, quality, and consistency measures–across all aspects of visiting a restaurant and sharing a great meal, seeing strong value for the price and intending to return again - See more at: http://loyalty360.org/resources/article/customer-loyalty-to-customer-love-at-ihop#sthash.Et88xoDJ.dpuf
 The measurement processes differ based on the need to review and combine people measures, perception measures, quality, and consistency measures–across all aspects of visiting a restaurant and sharing a great meal, seeing strong value for the price and intending to return again - See more at: http://loyalty360.org/resources/article/customer-loyalty-to-customer-love-at-ihop#sthash.Et88xoDJ.dpuf
Curated By: Todd Kasenberg